*Shipping Now Available*

-Soft Launch Information- 

The wait is over! Shipping is now available to the mainland US and Alaska. This is a huge next step for our small family business that we want to make sure we do right. In the first few months, we'll be soft-launching shipping with a limited number of orders each week and will look to expand as we go forward. We appreciate your aloha and patience as we begin this new journey.

Things to know before you order:

  • Select full size pies are available for shipping. Please be sure to order them from our SHIPPING MENU. If not, you may accidentally be ordering a pie for pick-up at our storefront.
  • All orders will be shipped via 2-Day Air via UPS/FedEx on Tuesdays. (Ex: Orders shipped on Tuesdays should be delivered by Thursday.)
  • Shipping rates start at $50 for mainland orders ($25 for neighbor island shipping) and increase depending on how much you order.
  • Orders will be shipped on TUESDAYs, and you will be prompted to select your ship date. Shipping orders must be placed at least five days before a shipping date (by the Thursday before a ship date).
  • Ship dates will be blacked out if shipping capacity for that date is reached (aka 'Sold Out')
  • Pies will ship baked and ready to enjoy when they arrive.

-Click Here for Our Shipping Menu-

How to Care for Your Pie

All Hawaiian Pie Company pies are freshly baked and then shipped to you from our store in Honolulu, Hawaii. Here's how you can best enjoy your order when it arrives. Please read below on how best to store or reheat your pie once you receive it. 

Immediate Pie Gratification (aka 'I want to eat my pie right away')

You've received your pie/s! Here are some handy tips on how to reheat Hawaiian Pie Co. pies before serving.

  • UNPACKRemove pie from the box. Cut open wrapper, remove the pie, and place it on a baking sheet.
  • REHEAT: Preheat oven to 300 degrees. Bake at 300 degrees for 10-15 minutes.
  • ENJOYAfter re-heating, pies can be stored at room temperature and served over two days.

Saving Your Pie For Later

Save your pie/s for a special occasion by freezing them as soon as they arrive. Keep the pie in its wrapper and individual pie box and freeze for up to two months. Here are some quick tips on how to reheat your pie after you've frozen them.

  • UNPACKRemove pie from the box. Cut open wrapper, remove the pie, and place it on a baking sheet.
  • THAW: Let pie thaw at room temperature for at least 8 hours prior to serving.
  • REHEAT: Preheat oven to 300 degrees. Bake at 300 degrees for 10 - 15 minutes.
  • ENJOYAfter re-heating, pies can be stored at room temperature and served over two days.